Course details

[Cooking only] For those who want to easily enjoy Motsuhi's cuisine! <9 dishes in total> 3,500 yen *No changes to the number of people on the day*

[Cooking only] For those who want to easily enjoy Motsuhi's cuisine! <9 dishes in total> 3,500 yen *No changes to the number of people on the day*

3500 yen(Tax included)

  • 9items
  • 3-30persons

The main course hotpot is the exquisite motsu nabe, which is mizutaki-style and light, so you can fully enjoy it until the end.We welcome reservations for groups of 3 or more.

Course menu

◆Oshinko

・Oshinko made with seasonal vegetables.

◆Crispy salad

・A delicious crispy salad with Sara Udon noodles on top of the salad.

◆Specialty: One-bite gyoza

・Motsusa specialty! Hand-wrapped individually, the skin is crispy and the inside is juicy♪

◆Sashimi Amberjack

・Recommended sashimi purchased that day♪

◆ Chicken tempura

・Delicious food from Kyushu.Tempura with crispy fried chicken breast♪ Served with sauce.

◆Motsuyaki

・A popular menu item made with domestic A5 rank Japanese beef offal grilled with an original sweet sauce!

◆Excellent!Hakata mizutaki-style motsu nabe

・Needless to say, Motsuhiro's famous offal hot pot! The secret dipping sauce makes it an exquisite offal hot pot!

Also comes with pork belly topping

◆PonPon

・A rare offal dish! Teppanyaki grilled Wagyu beef veins! A dish with the best crunchy texture!

◆ Champon noodles to finish

・Finish the hotpot with Nagasaki's specialty Champon noodles!

*Course content is subject to change.Please contact us.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 2 days before your visit

2024/06/28 update